So Yummy! Homemade Coconut Syrup on French toast

If you are craving something tropical or are in the mood for a yummy breakfast this Syrup is truly the best!  My family craves it!  In fact I joke with my kids that they have more syrup on their plates than french toast.  This coconut syrup is so easy to make.  It only takes about 5 - 10 minutes.  Please give it a try and let me know what you think.  I promise you will not be disappointed!

Coconut Syrup Recipe

1/2 cup butter

1 1/2  cups sugar

2 Tablespoons corn syrup ( sometimes I do not use this)

3/4 cup milk

1 teaspoon baking soda

1 Tablespoon Imitation Coconut extract

In a large saucepan over medium-high heat, bring butter, sugar, corn syrup, milk and baking soda to a boil.  Reduce heat and simmer, stirring constantly a couple of minutes.  (Mixture will bubble up, so be sure to use a large pot)  Remove from heat and carefully stir in the coconut extract.

Pour it on pancakes, waffles, ice cream, bread pudding...or anything else you would like!

Enjoy!

XO, Tami